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Today we stumbled across one of the coolest inventions called the BBQ Dragon. The BBQ Dragon will completely change the world of barbecue forever. It takes the wait out of charcoal grilling. Normally it takes that 30-45 minutes before your coals are ready, but with this sweet device it takes less than 10 minutes. It works by delivering a large volume of cool air to the coals. This promotes combustion and gets your grill up to temp quick. I don’t know about you, but I hate the taste of gas grilling and it feels a bit like cheating. With something like this, I can charcoal grill everyday and not sacrifice flavor. You can pick this bad boy up on their Kickstarter Page and help back an awesome start up at the same time. Support small businesses!

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Main Courses

Jim’s Famous Hamburger
Ingredients 1 lb hamburger meat 2 heaping tablespoons of chopped fresh rosemary leaves (not the stem) 2 Tbsp A1 sauce Salt and pepper to  Read More!
Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches
Ingredients: MARINADE 1/4 cup finely chopped fresh cilantro 1 clove garlic, minced 1/4 jalapeno chile pepper, seeded and minced 2 tablespoons finely grated fresh  Read More!
Grilled Chicken Salad with Seasonal Fruit
Original recipe makes 6 servings Ingredients 1 pound skinless, boneless chicken breast halves 1/2 cup pecans 1/3 cup red wine vinegar 1/2 cup white sugar 1  Read More!
Grilled Portobello Burger with Onion Jam
Ingredients 2/3 cup low-fat plain yogurt 3 tablespoons prepared horseradish 4 tablespoons extra-virgin olive oil 3 medium-large red onions, thinly sliced (about 2 pounds) 2 sprigs  Read More!

Main Courses

Jim’s Famous Hamburger
Ingredients 1 lb hamburger meat 2 heaping tablespoons of chopped fresh rosemary leaves (not the stem) 2 Tbsp A1 sauce Salt and pepper to  Read More!
Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches
Ingredients: MARINADE 1/4 cup finely chopped fresh cilantro 1 clove garlic, minced 1/4 jalapeno chile pepper, seeded and minced 2 tablespoons finely grated fresh  Read More!
Grilled Chicken Salad with Seasonal Fruit
Original recipe makes 6 servings Ingredients 1 pound skinless, boneless chicken breast halves 1/2 cup pecans 1/3 cup red wine vinegar 1/2 cup white sugar 1  Read More!
Grilled Portobello Burger with Onion Jam
Ingredients 2/3 cup low-fat plain yogurt 3 tablespoons prepared horseradish 4 tablespoons extra-virgin olive oil 3 medium-large red onions, thinly sliced (about 2 pounds) 2 sprigs  Read More!
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